Kukicha, organic

This Kukicha is a very special green tea from the southern main island of Kyushu, which is made largely from the stems and leaf veins of organic Sencha. The high proportion of stems gives this Kukicha a pleasantly mild and fragrant-fresh taste. Less caffeine is formed in the stems, making it wonderfully suited for evening consumption.

This tea is also drunk in Japan through all age groups.

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Pack á 50 gram

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Responsible food business operator:
Kogacha, UENO CONSULT e.K., Frankfurter Straße 147, 63263 Neu-Isenburg